Nut Crescents
1 cup butter or margarine -- softened
1/3 cup sugar
1 teaspoon vanilla extract
2 cups flour
1/2 cup chopped nuts
Sifted Powdered sugar
Cream first 3 ingredients and 1 Tablespoon water. Stir in flour and nuts;
mix well. Shape into crescents. Place on ungreased cookie sheet. Bake
at 350 degrees for 15 to 20 minutes. Cool on rack. Roll in powdered
sugar. Makes about 60.